Egg Free Orange Cup Cakes These gorgeous looking beauties are not only soft , but pack with goodness of orange juice topped with butter cream frosting . Each bite is worth and oozing with orange flavor.They are v easy and simple to make and bake and instant hit with family. Ingredients 1 cup flour 1/2 tsp baking 1/2 tsp baking soda 1/2 cup brown sugar 1/4 cup refined oil 1 cup orange juice ..I have used real orange juice 1 tbsp of orange marmalade or jam For Butter Cream frosting (optional) 1/2 cup unsalted butter (neither cold nor too soft ) but firm @room temp 1 cup icing sugar 1tsp vanilla essence few drops of gel food colour ... i have used Wilton Gel food colour METHOD Preheat the oven to 180C, line a muffin tray with cupcakes liners . keep aside In a medium bowl mix together flour , baking powder and baking soda. In an another large mixing bowl take oil and sugar and mix well, to this add orange juice and orange marmalade and give a
Although I love to cook different dishes, Baking with its own fragrance and aroma transports me to another world. My endeavor is to provide simple solutions for ingredients in International recipes to allow options while still preserving the taste of the original recipe.